Ministerial Decision on Good Agricultural Practice (GAP) Standards Concerning the Health, Safety, and Social Welfare of Workers
部长决定 关于劳动者健康、安全与社会福利的良好农业规范（GAP）标准
ຂໍ້ຕົກລົງຂອງລັດຖະມົນຕີ ວ່າດ້ວຍມາດຕະຖານກະສິກຳທີ່ດີ ກ່ຽວກັບສຸຂະພາບ, ຄວາມປອດໄພ ແລະ ສະຫວັດດີການສັງຄົມ ຂອງຜູ່ອອກແຮງງານ
Summary
This Decision stipulates the Good Agricultural Practices (GAP) standards concerning the health, safety, and social welfare of laborers, aiming to safeguard the rights and well-being of agricultural workers. Its provisions encompass specific requirements for worker health, safety, and welfare, and clarify relevant definitions. It applies to all entities involved in the protection of laborers within agricultural production and business activities.
Articles
Article 1
Article 1. Objective
This Agreement is provisioned as a tool for supervised Good Agriculture Practice Standards for Worker Health, Safety and Welfare Module in order to protect the welfare and benefits of Workers.
Article 2
Article 2. Good Agriculture Practices for Worker Health, Safety & Welfare Standard
Good Agriculture Practices for Worker Health, Safety & Welfare Standard has adopted from SEAN GAP. This Standard included requirements for workers in order to protect rights and benefits, safety and social welfare of workers in Lao PDR.
Article 3
Article 3. Definitions
Terms used in this regulation shall be interpreted as follows:
1. Standard
A specific identifications requirements of produces, products, service, processing and environment related to quality.
2. Good agricultural practice Practices used to prevent or
3. Chemicals substances
4. Other chemical
5. Cleaning
6. Competent authority
7. Product name
8. User
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